S T A R T E R S

Brussel Sprouts $11.
Sautéed with butter, garlic, and bacon finished with a balsamic reduction.
Vegetarian: remove the bacon Vegan: Ask for oil instead of butter

Pretzel Bites $11.
House-made pretzel bites with our signature pub mustard & cheese sauce
Add a side of Pizza Sauce for $2.

Crimini Stuffed Mushrooms & Bacon $13.
Sorry… Non Hallucinogenic and not GF, served in a seasoned cast iron skillet.
Cremini mushrooms stuffed with smoked gouda cheese, cream cheese, garlic and cayenne pepper.

Baked Brie $14.
Warm melty wedge of brie cheese topped with pears, honey,
crushed pistachios, served with toast
GF Crackers available

S A L A D S

ADD Anchovies $5, Add Pepperoni $3, Grilled Chicken $6.

Caesar Salad $11.
Fresh crisp romaine lettuce tossed in our house made dressing, served with house made croutons.

Caprese $11.
Fresh roma tomatoes topped with mozzarella, fresh basil, then
finished with olive oil and a balsamic reduction.

House Salad $11.
House salad mix with seasoned croutons, tomatoes, bell peppers, crasins, cheese.
All are House made... Ranch, Caesar, Bleu cheese, Balsamic vinaigrette dressings

B U R G E R S

Sides: Tim's Chips, House-made Potato Salad, Cucumber Salad, House Salad or Caesar Salad.
Add Bacon $3, a fried egg for $2, a Second Pattie $5.

Huckleberry Burger $18.

We start with a 8oz hand pressed pattie then add American/Swiss Cheese, Grilled Onions,

Bacon with Huckleberry Jam, and on a Brioche bun.

Bacon Blue Cheeseburger $18.
We start with a 8oz hand-pressed patty, add Dijon Mustard,
Tomatoes, and Arugula on a Brioche bun

Peanut Butter Burger $17.
We start with a 8oz hand smashed patties, then add Peanut Butter Aioli,
Bacon and White American Cheese on a Brioche bun

NHG Burger $16.
We start with a 8ozoz hand-pressed patty add
Romaine, Tomatoes, Onions and more. on a Brioche bun

M A I N S

House-made Cottage Pie $19.
Seasoned ground beef and vegetables a rich red wine sauce,
topped with mashed potatoes and served in a cast iron skillet

House-made Chicken Pot Pie $19.
Classic vegetables and chicken in a creamy house-made sauce,
topped with seasoned puff pastry

P I Z Z A

All pizzas are thin Italian style, house made, hand rolled crust and roughly 12”.
Our red sauce is from an old Italian recipe held cold
and only cooked when the pizza is baked.

GF Crust +$5. and Vegan Cheese available $3.

Add Pepperoni, Sausage, Bacon or Chicken $3. each, Anchovies $4.
Jalapenos $2. Pineapple $2. Fresh Veggies $2.

Cheese or Build You Own 8" = $9. 12" = 14.

ADD Pepperoni, Sausage, Bacon or Chicken $2. Each,

Anchovies $4. Jalapenos $2. Fresh Veggies $1.

GF Crust $5. Vegan Cheese available for $4. ADD Vegan Chorizo for $4.

Signature red sauce, house cheese blend, olives, cremini mushrooms,

onions, red-green peppers.

GF Crust $5. Vegan Cheese available for $4. ADD Vegan Chorizo for $4.

Pear, Brie cheese, Honey, Caramelized Onion baked to perfection topped

with & Balsamic reduction.

GF Crust $5. and Vegan Cheese available $3.

This is a classic Italian pizza. Signature red sauce, fresh Italian mozzarella

and spank your own fresh basil.

GF Crust $5. Vegan cheese not available for this pizza.

This pizza celebrates the 1921 Masonic Temple that you are sitting in

and those that inhabited this beautiful building.

Signature red sauce, house cheese blend, pepperoni, Italian sausage,

bacon, olives, onions and cremini mushrooms.

GF Crust $5. Vegan Cheese available for $4. ADD Vegan Chorizo for $4.